An Italian taste that will seduce you in a second!

This blog will feed you more than well! Get ready to dive into the Italian cuisine that will whet your appetite. What else could it be if not the best of Italian taste? Lasagna, by all means!

How to prepare it?

Ingredients:

• Lasagna crusts
• minced meat
• onion
• carrots
• mushrooms
• tomato sauce
• cheese
• spices: salt, vegeta, oregano, black pepper, chilli, turmeric

First, get a pan and make the sauce. Chop the onion and the carrots and add the mushrooms and the minced meat to the pan. Season it and make sure it's all fried together. It should get a reddish colour. Then, add the tomato sauce and leave it to boil for about 10 minutes.

In order for the lasagna crusts to be softer, put them into hot water one by one for about a minute. Then, arrange the crusts into a baking tray and put the sauce above them. After that, add the other two levels of crusts and make the same with the sauce. I put three levels but you can put more if you want.

Pour over the crusts with tomato sauce and put the baking pan into an electric oven at about 200 Celsius for about 15 minutes. At the end, serve it on a plate and grate cheese on top. Enjoy the Italian vibe!